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This is the perfect weekend roast - five hours of slow roasting produces tender, succulent pork, served with apple sauce, carrots and creamy mash. Place the pork on top, cover with foil and place in the oven for two hours. Slow Cooker Pork Roast with VegetablesDeep South Dish.

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Ingredients Slow Roasted Apples Carrots and Pork:

1. Get for picnic ham
2. Make ready 6 1/2 lb for fresh picnic ham
3. Take 2 tbsp for ground cumin
4. Make ready 1 1/2 tsp ground sage
5. Prepare 1 1/2 tsp fresh ground black pepper
6. Give 1 tbsp pink Himalayan salt
7. Give 1 1/2 tbsp for honey
8. Give 1 1/2 tbsp for paprika
9. You need 1 tsp of onion powder
10. Need 1 1/2 tsp of granulated garlic powder
11. You need for apples and carrots
12. Prepare 2 cup for sliced carrots
13. Require 1 large of granny smith apple peeled and cubed
14. Require 2 large - golden delicious apples peeled and cubed
15. You need 1 small onion diced
16. Provide 1 tsp - salt
17. You need 1 tsp ground cinnamon
18. Require 1 tsp for granulated garlic powder
19. Need 1 tsp freshly ground black pepper
20. Get 2 large for green tomatoes diced
21. Take 1 cup - water

Now here's a good one for a cold winter day. Roasted Pork Tenderloin with Apples and Carrots. Pour over tenderloin and rub into meat with your fingers. This crazy delicious pork shoulder gets flavor from fragrant juniper berries and bay leaves.

Slow Roasted Apples Carrots and Pork instructions:

1. Preheat oven 350° Fahrenheit
2. Cut skin side of picnic ham.
3. Add apples, diced green tomatoes, carrots, and onions to a roaster, and season them. Add water
4. Add the ham on top with scored side up. Add seasonings on top with honey.
5. Slow roast in oven covered for 4 hours or till done. Serve I hope you enjoy!

Rub the spice mixture all over the pork and into the scored skin. Juicy & Tender Roasted Pork Loin. Aren't Pork Loin and Pork Tenderloin the Same Thing? Chances are you know all about pork tenderloin. It's rare that I ever serve pork without some apple accompaniment, whether it is slow-cooked apple sauce spread over thick pork chops.

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