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Alright, don’t linger, let’s practice this one pot spaghetti formula with 13 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 2 measures. You should devote a while on this, so the resulting food could be perfect.

Ingredients One Pot Spaghetti:

1. Need 1 lb for ground beef or turkey
2. You need 1 tbsp - olive oil
3. Take 1 - yellow onion, diced
4. Make ready 1 clove of garlic, minced
5. Take 1 tbsp - oregano
6. Require 1/2 tsp - red pepper flake
7. Give 2 cup vegetable broth
8. Need 24 oz - tomato sauce
9. Provide 1 lb - spaghetti
10. Provide 1 pints of grape tomatoes, halved
11. Get 1/4 cup of fresh basil
12. Require 1 of Parmesan, shaved
13. Prepare 1 - Salt & pepper

One Pot Spaghetti how to cook:

1. Drizzle meat with olive oil and brown in a stock pot over medium heat for 7-9 minutes. Add onions, garlic, oregano, red pepper flake, and salt & pepper. Continue to heat for 2-3 minutes. Pour vegetable broth and tomato sauce into pot. Bring to a boil. Add spaghetti, tomatoes, and basil.
2. Cover with lid and simmer for 17 minutes, until noodles are cooked al dente. Top with parmesan.

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