Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coated no-bake granola bars. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Coated No-Bake Granola Bars is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chocolate Coated No-Bake Granola Bars is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Coated No-Bake Granola Bars:

1. Take 1 cup almond or peanut butter
2. Take 2 1/2 cups GF granola
3. Prepare 1 1/2 tbsp coconut oil
4. Make ready 2 tbsp honey
5. Get 85 g 70 % dark chocolate

Steps to make Chocolate Coated No-Bake Granola Bars:

1. Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
2. Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
3. Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
4. Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
5. Store in the fridge for up to a week.

So that’s going to wrap this up for this special food chocolate coated no-bake granola bars recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!