Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cornbread ham bake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cornbread ham bake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cornbread ham bake is something that I have loved my entire life. They are nice and they look wonderful.

A simple but delicious recipe for southern cornbread baked in a Dutch Oven on a fire. This recipe is perfect for Baking on a Campfire. It makes a nice brunch dish, especially accompanied by.

To begin with this recipe, we must first prepare a few ingredients. You can cook cornbread ham bake using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cornbread ham bake:

1. Take cornbread
2. Get 2 cup Bisquick
3. Prepare 1/4 tsp Baking soda
4. Take 1 cup granulated sugar
5. Make ready 4 tbsp corn meal
6. Get 2 eggs
7. Get 1 cup whole milk
8. Make ready 1/2 cup butter salted
9. Get ham mixture
10. Prepare 1 1/2 cup chicken stock
11. Prepare 1 small jar of pimentos
12. Take 1 bunch green onions
13. Prepare 1/4 tsp ground black pepper
14. Get 1/4 tsp salt
15. Make ready 3 cup (thawed) frozen corn
16. Prepare 1 1/2 cup ham cubed
17. Prepare 2 cup grated sharp cheddar cheese
18. Take 1 egg

So let's be real… cornbread isn't the hardest or trickiest thing to make, but everyone has different tastes. This Tennessee Southern corn light bread isn't low in calories or fat, but the texture is lighter than a typical Southern cornbread. This cornbread is a rare compromise between Southern and Northern cornbreads: it's "just right," as far as the amount of sugar. Cornbread is any quick bread containing cornmeal, and a Native American cuisine.

Steps to make Cornbread ham bake:

1. Combine first 4 ingredients in bowl
2. In separate bowl combine eggs, milk and butter. Mix well.
3. Combine wet ingredients to dry ingredients. Mix well.
4. Spray 9x13 inch baking pan with cooking spray.
5. Put cornbread mixture in baking pan and bake at 350° for 30-40 min.Until toothpick comes clean
6. Let cornbread cool.
7. Next you will be making the ham mixture.
8. In a large stock pot add
9. Bring all ingrediets to boil and simmer for 12 min.
10. Combine 1/2 of cornbread crumbled large. (Size of golf ball) in large bowl and add following ingredients
11. Mix well. Now add ham and veggie mixture to cornbread mixture and mix til ingredients are combined.
12. Spray 13x9 inch pan with cooking spray.
13. Pour cornbread ham casserole mixture into pan. Bake at 325° for 25-30 minutes.

They are usually leavened by baking powder. Native Americans had been using ground corn (maize) as food for thousands of years before Europeans arrived in the New World. Making cornbread from scratch isn't as hard as you might think. In fact, it is super easy to make, it What do you need to make this simple cornbread recipe? The ingredients for this recipe are not.

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