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Quick and easy spaghetti recipe with Italian sausage. The tomato-based sauce gets its seasoning from the sweet and spicy sausages. Our favorite way to make spaghetti!

sausage and spaghetti cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the sausage and spaghetti dishes which you make.

Alright, don’t linger, let’s plan this sausage and spaghetti formula with 23 elements which are surely easy to receive, and we have to process them at the very least through 6 measures. You should invest a while on this, so the resulting food could be perfect.

Composition for sausage and spaghetti:

1. You need of sausage side
2. Provide 1 packages - hot or sweet italian sausage
3. Give - sauce
4. Prepare 2 cup for diced tomatos
5. Need 1 can - tomato sauce
6. Get 1 1/2 large for onion
7. You need 5 clove garlic
8. Give 1 1/3 dash of oregano
9. Make ready 2 2/3 pinch - of pepperonchino
10. Make ready 1 1/4 dash fennel seeds crushed in hand
11. Provide 2 3/4 dash basil
12. Give 1 1/3 pinch chopped rosemary
13. Make ready 1 1/3 cup olive oil
14. Make ready 1 1/4 for capers
15. Prepare 1 1/4 can of kalamata olives
16. Provide 1 pinch for of salt or whatever desired
17. Provide 1 dash for black pepper crushed
18. Provide 1 1/2 cup for pasta water, to stick nicley to noodles
19. Require 1 1/3 can for anchovies if desired
20. Take 3 each - bayleaves
21. You need 2 1/2 cup parmeasano reggiano
22. Need spaghetti
23. Need 1 2/3 packages - spaghetti noodles or linguini

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sausage and spaghetti process:

1. cook sausages in medium cooking pan, throw in extra onions and garlic to flavor.
2. when sausage is done set aside with lid on to stay warm.
3. in a large soup pot with about half full of water cook spaghetti noodles once getting a rolling boil. cook noodles until aldente. to tell when, take a noodle and throw it against the wall if it sticks it's done.
4. in preheated medium sauce pot , toss in onions garlic spices bayleaf and saute until semi soft and brown.
5. add anchovies cook for 1 min ,then add tomatoes cook until semi soft then add tomato sauce. stir in more of whatever seasoning desired salt and pepper to taste. tasting before taking sauce off
6. when noodles and sauce are done set noodles on plate then putt noodles on the bottom, then put sauce on top. drizzle on olive oil and parmesano reggiano and serve.

I love that one-pot meals are a thing nowadays. Spaghetti is a pasta that once cooked and served with a sauce makes a delicious dish that is perfect for family dinners or events. If you are not in the mood for bolognaise, carbonara or. This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions.

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