Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesey ham and potato casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hash browns, ham, and Cheddar cheese are baked with a savory sauce of sour cream and cream of chicken soup for a casserole that's perfect for brunch or "I have been told by several people that this could possibly be the best thing they ever tasted!! A delicious and easy casserole your kids will beg. Cheesy Ham & Potato Casserole from Delish.com turns your leftover ham into the heartiest dinner bake.

Cheesey ham and potato casserole is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Cheesey ham and potato casserole is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesey ham and potato casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesey ham and potato casserole:

1. Get 6 small potatoes, peeled and cubed
2. Make ready 3 tbs butter
3. Get 2 cups chopped cooked ham
4. Prepare 1 chopped onion
5. Make ready 1/4 cup butter
6. Get 3 tbs flour
7. Make ready 1 1/2 cups milk
8. Prepare 8 oz shredded cheddar cheese
9. Take 1/4 cup bread crumbs
10. Make ready Salt & pepper

The best part is that it's very versatile… replace cheddar with swiss, replace ham with chicken… in this recipe, they will all. Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. Serve it as a main course by itself or as a side with other dishes, and it's perfect for a party too.

Instructions to make Cheesey ham and potato casserole:

1. Boil potatoes 20 minutes. Drain.
2. Preheat oven to 350
3. Grease baking dish
4. Melt 3 tbs butter in pot over medium heat, add onion, cook until tender, add ham and potatoes then place in dish
5. Melt 1/4 cup of butter in pot, add flour, add salt & pepper, gradually whisk in milk until thick, reduce heat, add cheddar cheese, pour sauce over the mixture in the dish, sprinkle bread crumbs on top
6. Cover with foil and cook 25-30 minutes

An easy recipe for cheesy potato casserole! It's perfect for making for parties and using leftover ham from the holidays! Instead of eating reheated ham for several days in a row post-holiday dinner, we use some of the remaining ham and make this cheesy potato casserole dish! This cozy, comforting cheesy ham and potato casserole is a crowd favorite! It's topped with an irresistible buttery cornflake topping.

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