Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetable fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegetable Fried Rice is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have vegetable fried rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Rice:

1. Make ready Cooked rice (I use leftover basmati rice)
2. Prepare Onions finely chopped
3. Prepare Frozen mixed vegetables (you can use any fresh vegetables as your choice)
4. Get Chicken powder
5. Prepare Garlic powder
6. Make ready Salt
7. Make ready Pepper
8. Prepare Pinch sugar (optional)
9. Take Vegetable oil (any kind of oil)
10. Get Sesame oil
11. Take Chopped green onions for garnish

Instructions to make Vegetable Fried Rice:

1. Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked.
2. In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined.
3. Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!
4. HappyCooking!

So that is going to wrap this up with this exceptional food vegetable fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!