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Alright, don’t linger, let’s course of action this bubble and squeek cakes with kale and bacon menu with 10 elements which are definitely easy to obtain, and we have to process them at the very least through 4 methods. You should shell out a while on this, so the resulting food could be perfect.

Composition for Bubble and Squeek Cakes with Kale and Bacon:

1. Give 2 cup mashed potatoes
2. Give 1 1/2 cup - kale, cooked and chopped
3. Need 4 slice of bacon, cooked and chopped
4. Get 1/3 cup flour
5. Prepare 1/4 cup - bread crumbs
6. Get 1 for egg
7. Provide 1/2 tsp of salt & pepper
8. Get 1 tsp garlic powder
9. You need 1/2 tsp for onion powder
10. You need 2 tbsp for butter

Bubble and Squeek Cakes with Kale and Bacon instructions:

1. Mix all ingredients except butter. Mix well to combine. Mixture will be thick.
2. In a large skillet melt butter over medium high heat. Form patties 2 at a time in the skillet and press down with a spatula.
3. Brown patties on both sides for about 3 to 4 minutes until crispy. Drain on paper towels.
4. Serve as a side or by themselves. Enjoy!

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