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Easiest Way to Prepare Super Quick Homemade Vibrant, Colorful, Cute Roly Poly Temari Sushi

Helena Boyd   16/04/2020 11:10

Vibrant, Colorful, Cute Roly Poly Temari Sushi
Vibrant, Colorful, Cute Roly Poly Temari Sushi

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vibrant, colorful, cute roly poly temari sushi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vibrant, Colorful, Cute Roly Poly Temari Sushi is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Vibrant, Colorful, Cute Roly Poly Temari Sushi is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vibrant, colorful, cute roly poly temari sushi using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vibrant, Colorful, Cute Roly Poly Temari Sushi:
  1. Prepare 2 large rice bowls' worth Sushi rice
  2. Get 1 Smoked salmon
  3. Prepare 2 slice Cured ham
  4. Get 2 tbsp Tuna mayonnaise (this time, I used some from a tube)
  5. Get 1 tbsp Shirasu (boiled and dried baby sardines)
  6. Get 1 slice Sliced cheese
  7. Take 1 dash Avocado
  8. Take 1/2 Cucumber
  9. Make ready 1 leaf Shiso leaf
  10. Take 4 Mitsuba
  11. Get 1 Sesame seeds
  12. Get 2 Eggs
  13. Get 1 ★ Sugar, salt, and katakuriko
  14. Take 1 if you use them, just 1 dash Salmon roe and radish sprouts
Instructions to make Vibrant, Colorful, Cute Roly Poly Temari Sushi:
  1. Using plastic wrap, form 3/4 of the sushi rice into bite-sized balls. Mix the remaining 1/4 of the sushi rice with the shirasu, sesame seeds, and ripped up shiso leaves. Use plastic wrap to roll it up into 4 balls.
  2. Cook the egg. Mix the ★ ingredients together and make about four 20 cm wide egg crepes. Parboil the mitsuba, soak in water, then drain.
  3. Wrap up the shirasu rice balls with the egg crepes from 2, then tie shut with the mitsuba. Top with salmon roe if you like.
  4. Thinly slice the avocado into 5 cm slices, top with salmon, and lightly wrap around 4 of the rice balls from 1. Repeat this process with the ham and cheese.
  5. Use a peeler to cut the cucumber lengthwise into 4 slices. Wrap up 4 of the rice balls from 1 and top with tuna mayonnaise. Top as you like with radish sprouts.

So that is going to wrap it up with this special food vibrant, colorful, cute roly poly temari sushi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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