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The easiest Sausage & Lentil Casserole recipe, all cooked up in the slow cooker with Very Lazy Paste Pots. At this time of year you can't beat a delicious warming Sausage Casserole, and it's even better when cooked for hours in the slow cooker. Lentils, tomatoes, carrot and Polish sausage cooked in beef broth in a slow cooker.

Slow Cooker Sausages and Lentils Casserole cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you very easily, you may make it in simple actions. You may make it for family or friends events, and it could be displayed at many standard incidents possibly. I am certain you will see lots of people who just like the Slow Cooker Sausages and Lentils Casserole dishes which you make.

Alright, don’t linger, let’s course of action this slow cooker sausages and lentils casserole menu with 13 elements which are definitely easy to obtain, and we have to process them at the very least through 5 measures. You should devote a while on this, so the resulting food could be perfect.

Composition for Slow Cooker Sausages and Lentils Casserole:

1. Provide 12 chipolata sausages but it works well with most
2. Make ready 3 slices serrano ham chopped
3. Take 1 dash of olive oil
4. You need 2 - chopped onion
5. Provide 1 - carrot cubed
6. Take 1 stalk of celery chopped
7. Take 800 ml of chicken stock
8. Prepare 2 cloves - garlic
9. Make ready 1 can for chopped tomatoes
10. Make ready 75 grams - dried lentils
11. Require 2 sprigs of rosemary
12. Provide to taste salt and pepper
13. Provide 1 tbsp for white wine vinegar

Add additional veggies if you like, such as peppers, peas or leeks. Top each bowl with some grated Parmesan and serve with warm, crusty bread, if desired. Slow Cooker Sausage Casserole is hands down about to become your favourite slow cooker recipe. Packed with all the good stuff including pancetta, new potatoes, peppers and carrots, we've also used a tin of baked beans (yes baked beans) along with gorgeously, meaty pork sausages.

Slow Cooker Sausages and Lentils Casserole start cooking:

1. Brown sausages and ham all over in a frying pan with a bit of oil
2. Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft.
3. Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste.
4. Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours
5. Serve with some green vegetables and-or some nice bread to dunk

In this video I go through the process of making a delicious slow cooker sausage casserole. This is perfect if you need to feed a few people but want to. Sausages and lentils are a great combination and in this slow cooker sausage casserole recipe they make a robust dish that will hit the spot on cold days and fill you up. The lentils become soft and tender and, because they are cooked for so long, they are flavoured by the sausages. This slow cooker sausage casserole is the perfect way to feed a crowd while keeping costs low.

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