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Bacon, kale, sweet potatoes, sweet peppers, and eggs. It just goes to show that wholesome, hearty meals don't need to take a lot of effort or a long list of ingredients. That being said, making a hash brown breakfast is one of my favorite ways to clear out the left over bits and pieces of food in the.

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Ingredients - Bacon, Kale and Sweet Potato Tacos:

1. Take Sweet Potatoes
2. Give Bacon
3. Provide - Kale
4. Make ready Minced garlic
5. Provide - Onion
6. Get of Sweet bell peppers
7. Make ready - Black beans
8. Give of Olive/coconut oil
9. Give - Various seasonings/spices
10. You need Fresh cilantro

On top of it tasting so good this recipe is one of those. dun dun. Sweet Potato Hash with Kale Bacon and Avocado - it's the perfect fall dish! Serve it with buttered whole grain toast and a fried egg to complete it. But truly this is one of those meals that's not just intended to be for breakfast.

Bacon, Kale and Sweet Potato Tacos making process:

1. Pre-heat oven to 350 degrees. Peel and cut sweet potatoes into bite-sized cubes, then toss with olive oil, garlic salt, turmeric and pepper. Bake for 30-35 minutes or until cooked through.
2. Set black beans to medium heat with coconut oil and smoked paprika.
3. Sauté minced garlic until brown, then add bacon over med-high heat until cooked. Add onion and peppers, then kale.
4. Once sweet potatoes are finished, mix them with bacon and kale mixture.

This hash is good any time of day. February is National Sweet Potato Month and we're making it the star of this good-for-you taco recipe. Sweet potatoes make the perfect gluten free crust because no one will miss the traditional one. I also have lightened it up a bit by using a blend of coconut While the sweet potatoes are baking, chop and cook the bacon, and then drain the excess bacon grease. Sauté onions, kale, and mushrooms in the.

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