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Alright, don’t linger, let’s practice this pasta bake menu with 11 materials which are surely easy to find, and we have to process them at the very least through 11 tips. You should expend a while on this, so the resulting food could be perfect.

Ingredients of Pasta Bake:

1. Take 1 lb - Ground Beef or Ground Sausage
2. Require 2 pints - Pasta Sauce (your choice)
3. Make ready 2 cup for White Mushrooms (sliced)
4. Need 1/2 cup Chopped Yellow Onion
5. Get 1/2 cup - Chopped Bell Peppers
6. Require 1 tbsp - Dried Oregano
7. You need 1 tbsp - Dried Italian Seasoning
8. Make ready 1 tbsp for Minced Garlic
9. Give 1 tsp for Dried Parsley
10. Require 1/2 box of Rigatoni Pasta (1lb box)
11. Make ready 4 cup Mozzarella Cheese

Pasta Bake how to cook:

1. Brown ground beef or sausage. Drain grease.
2. Boil Rigatoni as directed on box and drain.
3. Add onions and peppers to ground beef or sausage and cook on medium-high heat until onions become tender.
4. Add sliced mushrooms and continue to cook until mushrooms start to shrink and become tender.
5. Add all seasonings and continue to cook, stirring frequently.
6. Add pasta sauce and reduce heat to a simmer, cooking 15-20 minutes.
7. Add cooked pasta to a grease 9x11 dish.
8. Add sauce mixture over pasta and stir.
9. Top with cheese, covering entire dish.
10. Bake for 35 minutes at 350°F
11. Let stand 10 minutes, serve with toasted garlic bread.

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