How are you currently at the moment ?, I wish you’re effectively and continually contented. through this web site I will introduce the recipe for cooking Egg Paratha that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Egg Paratha food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Egg Paratha cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you effortlessly, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Egg Paratha dishes which you make.

Alright, don’t linger, let’s task this egg paratha menu with 10 components which are surely easy to have, and we have to process them at the very least through 3 tips. You should invest a while on this, so the resulting food could be perfect.

Ingredients Egg Paratha:

1. Get 2 Eggs
2. You need 1 Onion chopped
3. You need 1 tsp of ginger chopped
4. Require 1 - green chilli chopped
5. Need 1/4 cup green corinder leaves chopped
6. Need 1/2 tsp for turmeric powder
7. You need 1/2 tsp of corinder powder
8. Take 1/4 tsp of red chilli powder
9. Take to taste - Salt
10. You need 2 chapati light cook

Egg Paratha step by step:

1. Take a bowl.Add all ingredients..mix well.
2. Take a pan heat ghee.put egg better.make a chilla.cook and cover a chapati..turn over.
3. Saute.and move chapati put ghee.cook.and fold the chapati… Serve with sos.

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