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Composition - Turkey Meatballs:

1. You need 1 lb of Ground turkey
2. You need 1 for Egg, beaten
3. Require 1/2 cup of Italian-style panko breadcrumbs
4. Need 1/3 cup - Parmesan cheese, grated
5. Make ready 3 clove for Garlic
6. Make ready 2 tsp of Italian seasoning
7. Get 1 tsp Red pepper flakes
8. Take 1 for Sea salt
9. Prepare 1 for Black pepper, fresh ground

Turkey Meatballs step by step:

1. Preheat oven to 350°F.
2. Combine ground turkey, egg, panko breadcrumbs, Parmesan cheese, garlic, italian seasoning, red pepper flakes, salt, and pepper in a mixing bowl. Mix together with hands only until combined. If you overwork the meat, the meatballs will be too dense.
3. Roll meat mixture 1-inch balls, place on greased baking sheet. Cook in the oven for 20 minutes, rolling the meatballs halfway through.

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