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Recipe of Award-winning Sausage, ham and fried potato skillet topped with eggs

Juan Berry   20/09/2020 11:36

Sausage, ham and fried potato skillet topped with eggs
Sausage, ham and fried potato skillet topped with eggs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, sausage, ham and fried potato skillet topped with eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Breakfast Skillet Recipe! (Topped with Biscuits). Sausage Hash Browns and Eggs Breakfast Skillet Cooked in the Toaster Oven. Wake up to this delicious Sausage, Potato, and Egg Skillet topped with shredded cheese and green onions.

Sausage, ham and fried potato skillet topped with eggs is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sausage, ham and fried potato skillet topped with eggs is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:
  1. Get 5-6 potatoes, washed ends cut off
  2. Take 1/4 teaspoon crushed red pepper flakes
  3. Make ready 1/4 teaspoon garlic powder
  4. Prepare 1/4 teaspoon onion powder
  5. Get Dash seasoning salt and pepper
  6. Make ready Parsley flakes to garnish
  7. Make ready 1 cup sausage
  8. Prepare 3 slices deli ham
  9. Prepare 2 eggs
  10. Make ready 1 piece bread
  11. Prepare 1/4 cup shredded Colby jack cheese
  12. Take Oil for frying

Place potatoes eggs and sauce in a microwavable dish. Let cool so I can handle them then cube and fry up in sausage. I really like the pocket for the egg. I cook the eggs over low heat and top it all with cheddar and parmesan.

Steps to make Sausage, ham and fried potato skillet topped with eggs:
  1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
  2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
  3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
  4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊

Then I serve it with tortillas, stovetop. Melt margarine in medium nonstick skillet over medium heat. Perfect for breakfast or brunch, this Sausage Potato Hash served with fried eggs, is a hearty, comforting, delicious meal and super easy to make. Homemade skillet breakfast potatoes that are easy to whip up for breakfast or brunch. They're easy to whip up, can be prepped ahead of time, so they take less time in the morning, and are perfect with a side of eggs or wrapped inside breakfast burritos.

So that’s going to wrap it up for this exceptional food sausage, ham and fried potato skillet topped with eggs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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