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Alright, don’t linger, let’s course of action this sig's potato cake pizza formula with 14 elements which are absolutely easy to obtain, and we have to process them at the very least through 11 tips. You should commit a while on this, so the resulting food could be perfect.

Composition Sig's Potato Cake Pizza:

1. Make ready 3 cup for water
2. You need 3 cup of best potato mash, ( same size cup used as for water)
3. Provide 2 tbsp for sunflower oil
4. Get 6 medium tomatoes
5. Make ready 1 for onion finely sliced
6. You need 1 large for clove of garlic crushed or very finely chopped
7. Get 1 good pinch each of salt or salt substitute, black pepper freshly cracked, thyme and oregano
8. Make ready 10 of olives black or green
9. Need 200 grams of sheep or goats cheese
10. Make ready 5 tbsp - grated parmesan cheese
11. You need 1 large egg
12. Take 1 tbsp for cornstarch
13. Make ready 4 - basil leaves very finely torn. Or use a little dried basil.
14. Prepare 2 tbsp for olive oil

Sig's Potato Cake Pizza instructions:

1. I use a homemade potato mash and celeriac or garlic mash, that is not runny or sloppy, but if you are in a rush boil three cups of water, then put into a bowl add the powder mash, make sure it is of good quality, stir and leave to stand for a minute, The egg and cornstarch needs to be added whether you use homemade mash or powder mash, mix well .
2. Grease a baking tray with the oil
3. Add your potato mash to the tray making a pizza shaped base, about 30 cm big. Bake at 225C for about 20 minutes.
4. Wash the tomatoes ,slice thinly, lay onto the potato pizza
5. Sauté one thinly sliced onion and one crushed or very finely chopped clove of garlic . Drain fat from it and the onion and garlic mix over the tomatoes on pizza
6. Season well with thyme, oregano,salt or salt substitute and pepper.
7. Cut the sheep's or goats cheese into small cubes sprinkle over the pizza
8. Add the olives and sprinkle with parmesan
9. Drizzle with olive oil
10. Bake for about 25 minutes until slightly browned on 225C. Sprinkle with a little fresh basil.
11. This makes 12 slices. You can of course use other toppings too.

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