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Whilst croquettes are baking, prepare gravy. Heat oil in deep fry pan, add onions and fry until soft. Add tomatoes and fill the can with water, add to tomatoes and add salt Serve with mash or scalloped tomatoes and greens.

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Ingredients for Beef Croquettes in Tomato Gravy:

1. Make ready 1 lb for ground beef (or turkey)
2. Prepare 3/4 cup of breadcrumbs
3. Give 1 - large egg
4. Take 1/2 tsp garlic powder
5. Provide 1/2 tsp onion powder
6. Provide 1/2 tsp - Italian seasoning
7. Prepare 1/2 tsp for salt
8. Get 1/4 tsp - pepper
9. Need 1 (15 oz) for can petite diced tomatoes - drained, liquid reserved
10. Need 1 can for condensed tomato soup
11. Make ready 1/2 cup water
12. Provide 1 tsp of chicken boullion granules

This is a very versatile recipe. Use any cut of tender beef that you desire, this tastes even better the next day — add in some mushrooms too, serve with cooked noodles. Add in tomatoes, bay leaves, consomme, Worcestershire sauce and wine. Return the beef back to the pot.

Beef Croquettes in Tomato Gravy making:

1. In a small bowl wisk together the liquid from the tomatoes, tomato soup, water, and chicken boullion.
2. Place the first 8 ingredients listed, 3 tbs of the liquid mixture, and half the diced tomatoes in a large bowl. Stir remaining tomatoes into liquid mixture, set aside.
3. Mix ingredients in the large bowl by hand until well blended. Shape into 6 equal croquettes (think mini meatloaf).
4. Heat a large skillet over medium heat. Add 2 tbs olive oil, swirl to coat. Arrange croquettes in skillet evenly spaced. Cook about 2 minutes per side, just until nicely browned but not cooked through.
5. Pour tomato mixture evenly over croquettes. Bring to a simmer. Reduce heat to medium low. Cover. Allow to gently simmer untouched 15 minutes.
6. If you wish to thicken the tomato gravy before serving remove lid, increase heat back to medium and vigorously simmer about 5 minutes more, gently spooning gravy over croquettes to coat. Serve with mashed potatoes and fresh veggies. Enjoy!

With a bonus cheese & tomato pasta using the basic tomato sauce. How to make vegetable croquettes baked in the oven with a warm tomato sauce dip. Beef with tomato puree and other ingredients. Flavorful Beef Tips & Gravy, rich beef gravy with chunks of beef and mushrooms, served over fluffy mashed potatoes. This Beef Tips & Gravy Meal is one that my family loves.

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