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Alright, don’t linger, let’s approach this sig's cottage pie formula with 18 substances which are definitely easy to receive, and we have to process them at the very least through 4 measures. You should invest a while on this, so the resulting food could be perfect.

Composition sig's Cottage Pie:

1. You need seasoning I add a good pinch of dried coriander and parsley to either meat or if making vegetarien cottage pie to the quorn.
2. Require 700 grams potatoes cut into chunks
3. Make ready 2 tbsp sunflower oil
4. Need 1 - onion,chopped
5. Give 1 clove of garlic, crushed
6. Get 2 - carrots, chopped
7. Need 500 grams for fresh beef mince
8. Make ready 115 grams of mushroom ,sliced
9. Take 1 - hand of petit pois peas
10. Prepare 1 tsp - sugar
11. Require 1 tbsp for Worcesterchire Sauce
12. Need 1 pinch - each salt ,cayenne pepper and nutmeg
13. Prepare 315 ml - beef stock
14. Prepare - Vegetarian option,omit meat but add all ingredients as above plus as follows or any other vegetable of choice
15. Provide 1 packages for about 450 gr quorn
16. Prepare 2 of zucchini
17. You need 1 for onion chopped
18. Require 1 can - best tomatoes ,( optional)

This is a meat and carb heavy dish, so it goes really well with fresh side salads like a Rocket Salad with Balsamic Dressing, or a Garden Salad with French or Italian Dressing. I recently served it with this Carrot Salad with a Honey Dijon Dressing which was a hit!. For a cosy meal on a cold winter night, try it with a side of Glazed Roasted Carrots and Sautéed. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes.

sig's Cottage Pie process:

1. cook potatoes in large pan of boiling water,20 minutes until tender but not falling apart.Heat oil in pan add onions garlic and other veg and cook over low heat for about 5 minutes until onion has softened.Increase heat to medium add beef or quorn,stirring until browned .Add mushrooms and stock,add sugar and Worcesterchire Sauce ,season with salt and pepper,simmer for about15 minutes. Take of heat and put into ovenproof dish ,let slightly cool.The juices should be gravy like, if not use a little gravy powder to thicken.
2. Preheat oven to 200 C / gas 6
3. Drain potatoes add egg , butter and nutmeg,mash thoroughly.Add on top of meat or quorn mixture ,level out and create random pattern with fork turned back to front.
4. Reheat in oven until potato is crisp and golden brown.

This traditional English dish is a close relative to Shepherd's Pie only it's made with beef instead of lamb. Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were often used by the peasants, who lived in cottages. So, "cottage pie" was an easy to make, affordable dish invented to fill peasant tummies. Why is it called cottage pie?

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