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Ingredients for Orzo broccoli casserole:

1. Take 3/4 lb - ground turkey
2. Give 1 lb of orzo
3. Prepare 1 head for broccoli
4. Need 6 oz velveeta cheese
5. Give 5 of mushrooms sliced
6. Take 1/2 can for cream of chicken
7. Give of parmesan cheese
8. Prepare 1/2 cup for milk
9. Take 1/2 tsp of Italian seasoning
10. You need of salt pepper

Directions for: Broccoli and Orzo Casserole. Zesty Chicken Orzo Casserole. this link is to an external site that may or may not meet accessibility guidelines. Broccoli and Orzo is an easy, kid-friendly side dish which combines orzo - a rice shaped pasta with fresh broccoli, garlic and oil. It's also quick to whip up, and makes a perfect.

Orzo broccoli casserole making:

1. Pre heat oven 375. Boil water for orzo and broccoli. Cut broccoli into bite size pieces. Cook orzo for 5 minutes then add broccoli, mushrooms. Cook for another 7 minutes.
2. Saute ground turkey in a separate pan while orzo broccoli cooks. Sprinkle the Italian seasoning on turkey while cookin.
3. Drain orzo and use the pot for the next ingredients. Add milk, cubed velveeta and cream of chicken, stir till combined and cooked.
4. Pour all ingredients into pot and fold all together
5. Pour into a greased baking dish. Sprinkle parmesan on top of casserole and put in oven. Cook 20 minutes. Enjoy

The words one pot casserole make most of us very happy. This recipe turns convenient, frozen meatballs into a creamy and cheesy dish complete with vegetables. This broccoli and Cheese Orzo is a life saver. It is so easy to make and full of flavor, as well as I cut up the broccoli small enough that my kids didn't even notice. . . which is a win in my book. Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal.

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