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Stuffed acorn squash is effortlessly pretty and easy. This festive version plays with sweet and savory, filling the winter squash with homemade turkey sausage, plump cranberries, and fragrant sage. Prepare turkey sausage: In a medium bowl, combine sausage ingredients and mix well.

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Ingredients for Acorn Squash stuffed with turkey sausage:

1. Take 2 - acorn squashes
2. You need 1 lb. of Ground Turkey
3. You need 1/2 cup - Feta cheese
4. Make ready 1 jar pasta sauce
5. Provide 2 tbsp for red wine vinegar
6. Get 1 tsp Worcestershire sauce
7. Give 1 tbsp for Montreal seasoning
8. Need 1 tbsp for crushed red pepper flakes
9. Make ready 1 tsp granulated garlic
10. Give 1 tsp sage
11. Take 1 tsp for crushed fennel seed
12. Prepare of Mozzarella cheese

This stuffed acorn squash recipe is surprisingly easy. Think sweet tender squash roasted in the oven while you quickly prep a delicious turkey stuffing on the stove top. I also share an easy way to cut it without losing a finger! Acorn squash is partially cooked in the microwave, then filled with turkey sausage, broccoli, cheese, rice, and apples.

Acorn Squash stuffed with turkey sausage start cooking:

1. Mix the ground turkey with the vinegar, Worcestershire and dry spices together in a large bowl at least 2 hours before cooking.
2. Preheat the oven to 385°
3. Cut the squashes in half and scoop out the seeds. Set on a lined baking sheet brush with oil and roast until soft, about an hour.
4. In a saucepan warm your favorite pasta sauce homemade or store bought.
5. In a large skillet heat 2 tbsp oil on medium high heat and add the ground turkey mix. Cook on medium high until done and continue to cook to allow the meat to brown a little bit. I have had the best luck with getting a good flavor and texture on ground turkey by cooking with a little higher heat.
6. Mix the turkey, sauce and feta together.
7. Scrape the inside of the squashes lightly with a fork and spoon the mixture inside.
8. Sprinkle with mozzarella cheese and bake for about 10 minutes until golden and bubbly.

What happens when you stuff an acorn squash with a delicious turkey chili recipe? You have an edible bowl that's not just good for you, it tastes great too! Made it with turkey pumpkin chili and it was a gobbled up! Barely have enough for my lunch tomorrow. Pair this turkey sausage- and brown rice-stuffed squash with a simple green salad for a delicious, satisfying meal.

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