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Ingredients Hamburger and Sausage Gravy:

1. Give 2 lb of Pork sausage
2. Need 2 lb - Ground beef
3. Provide 1/4 cup vegetable oil
4. You need 2/3 cup for flour
5. Give 1/2 tsp for garlic powder
6. Prepare 1/4 cup chives
7. Require 4 cup for beef broth
8. You need 4 cup milk
9. Make ready 1 can for kernal corn
10. Get 1/4 tsp for black pepper

Hamburger and Sausage Gravy steps:

1. In large frying pan brown ground beef and sausage, then drain.
2. After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
3. Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
4. Add remaining ingredients let simmer stirring constantly.
5. Serve over biscuits or mashed potatoes and enjoy.

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