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Quick and tasty, phat kaphrao (Thai Beef Mince with Basil & Chilli) is a great dish for anyone who wants some authentic Thai flavour in a hurry! Unlike many other classic Thai dishes, phat kaphrao takes mere minutes to whip up and doesn't require more than a couple of Thai ingredients, making it a great lunch option or a simple addition to a larger meal. Thai Style Spicy Basil Fried Minced Beef (Phat Kaphrao). this basil leaf fried minced beef with a fried egg over rice immediately caught my eye.

Alright, don’t linger, let’s practice this thai basil and chilli minced beef with an egg (phat kaphrao) formula with 9 substances which are undoubtedly easy to find, and we have to process them at the very least through 11 actions. You should devote a while on this, so the resulting food could be perfect.

Composition Thai basil and chilli minced beef with an egg (Phat Kaphrao):

1. Need 1 cup of jasmine rice
2. Make ready 3 of small chillis or 1 large
3. You need 2 cloves for garlic
4. Make ready 250 g beef mince
5. Take 1 red onion
6. Make ready 300 g for green beans or mixed greens
7. Make ready 2 tbsp - chilli paste with Thai basil
8. Prepare 2 eggs
9. Require 1/2 for lime to serve

Thai basil and chilli minced beef with an egg (Phat Kaphrao) Superb Thai recipe taught to me by a friend - served with runny eggs. Traditionally pork mince, but beef mince works just as well. A tangy, spicy, salty and subtly sweet stir fry with holy basil and chilies and minced thigh fillets were used in this Thai basil chicken (pad krapow gai or phat kaphrao gai) recipe. It's a stir fried Thai dish.

Thai basil and chilli minced beef with an egg (Phat Kaphrao) instructions:

1. Steam / boil rice as per packet instructions. I like to use brown jasmine
2. Brown the mince in a pan and season. Remove from pan once brown and set to on side.
3. While the mince is cooking chop the onion and beans / greens
4. Finely chop garlic and chilli
5. 2 table spoons of Pad Kapao (Chilli paste with Basil Leaves) found at any good Asian supermarket
6. In the pan
7. Mix in greens, onions, garlic and chilli. Cook till softened.
8. Stir in the mince and more chilli paste to taste. Stir fry for a couple minutes and then add a touch of lime juice
9. Serve rice and top with mince mix.
10. Quickly fry a couple of eggs
11. Serve with the eggs on top. Enjoy! 🇹🇭

The meat can be pork, beef or chicken. Or dispense with the meat and use shrimps instead. Pad Kra Pao is our favourite quick & easy Thai minced pork recipe to serve at dinner. Pad Kra Pao, also known as Phat Kaphroa, Pad Krapow, Kaprao and Thai Basil Stir-Fry, is a traditional Thai street food dish featuring ground pork, fish sauce, soy sauce, garlic, spicy red chili and fresh basil. How to make Thai Basil Beef.

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