Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's ez cilantro lime cole slaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's EZ Cilantro Lime Cole Slaw is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mike's EZ Cilantro Lime Cole Slaw is something that I’ve loved my whole life.

Great recipe for Mike's EZ Cilantro Lime Cole Slaw. This easy, super chilly, crispy slaw is fantasic on all tacos or tortas. What a delicious little time saver you created!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's EZ Cilantro Lime Cole Slaw:

1. Prepare ● For The Cilantro Lime Slaw [all thin sliced with madoline]
2. Get 4 Cups White Cabbage [mix red if you'd like]
3. Take 1 Cup Cilantro Leaves [+ reserves for service & garish]
4. Get 1/2 Cup Radishes
5. Make ready 1 LG Jalapeno Pepper
6. Get 1/2 Cup Red Onions
7. Make ready 1/3 Cup Green Onions
8. Prepare 1/2 Cup Vidalia Onions
9. Make ready 1 tsp Granulated Garlic
10. Get 2 Fresh Limes [juiced - reserve half for sides & garnish]
11. Get 1 tsp Fresh Ground Black Pepper
12. Prepare 1 tsp Mexican Oregano
13. Make ready 1/2 tsp Granulated Garlic Powder
14. Take ● For The Options [as needed - rough chopped]
15. Take Gordens Baked Crusted Tilapia Filets
16. Take Firm Tomatoes
17. Make ready Crisp Lettuce
18. Make ready Guacamole
19. Make ready Leaves Cilantro
20. Prepare Jalapenos
21. Take Green Onions
22. Get Radishes
23. Make ready Lime Wedges
24. Get Red Or Green Salsas
25. Prepare Prefabed Crusted Or Fresh Blackened Tilapia
26. Prepare 1 Pound 80/20 Hamburger
27. Get Taco Shells Or Flour Tortillas
28. Take 1 Packet McCormick Taco Seasoning

Make The Slaw Dressing: Make the creamy coleslaw dressing by mixing sour cream, mayonnaise, freshly squeezed lime juice and the zest of a lime. Season it with salt and pepper to your taste. This quick and easy Creamy Lime Coleslaw recipe, is perfect for a barbecue, picnic, or reunion. Add green & purple cabbage, tomato and Cotija cheese into the dressing.

Steps to make Mike's EZ Cilantro Lime Cole Slaw:

1. Thin slice and season your cabbage mixture.
2. Prepare your sides.
3. Mix your cabbage with your lime and seasonings and chill.
4. Both fish and regular full accoutrements pictured.
5. Prefabed guacamole pictured.
6. Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
7. Place hot crispy fish in a warm flour tortilla.
8. Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!

Mix well until all cabbage is coated. The Mexican Slaw is made with shredded cabbage but what I love about his recipe is how you can add all sorts of other crunchy veggies to the mix-like grated radishes ( yummy!) jicama, kohlrabi or carrots (so pretty!). Clean out your fridge. 😉 And if short on time, YES, store-bought, packaged slaw mix is totally fine! Fresh jalapeno (or serranos) and lime zest give it a. Many coleslaw recipes require melding in the fridge for an hour or so, but this Mexican coleslaw is perfect right away.

So that is going to wrap this up for this special food mike's ez cilantro lime cole slaw recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!