Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quick and tasty pasta with sundried tomatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quick and tasty pasta with sundried tomatoes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Quick and tasty pasta with sundried tomatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

Home » Recipes » Quick and Easy Sundried Tomatoes and Garlic Pasta. Quick and Easy Sundried Tomatoes and Garlic Pasta. Remember that sun-dried tomato cream sauce I made not too long ago?

To begin with this recipe, we must prepare a few components. You can have quick and tasty pasta with sundried tomatoes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick and tasty pasta with sundried tomatoes:

1. Get 400 gr. pasta spirals
2. Take 6 sundried tomatoes
3. Take 100 gr. cured goats cheese (any cheese would work)
4. Prepare 5 slices cured turkey breast (any other cured meat would be fine)
5. Get A few leaves of fresh sage
6. Prepare 1 bayleaf
7. Take 1 dash olive oil
8. Make ready Salt and pepper

It's so crèamy, chèèsy, dèlicious pasta dish chock full of. When dinner is this easy, this quick, this tasty, well, sometimes I do! This sun dried tomato cream sauce comes together in the time it takes for water to boil and pasta to cook. And you only need to do the teensiest bit of chopping and prep!

Instructions to make Quick and tasty pasta with sundried tomatoes:

1. Fill a pan with water and bring to the boil. Add the bayleaf, a little oil (to stop the pasta from sticking) and a pinch of salt. When the water is boiling add the pasta and boil according to instructions on the packet (about 10 mins)
2. Prepare the other ingredients, finely slicing the turkey breast and tomatoes, chopping the sage and grating the cheese. Put some boiling water in your serving dish to warm it up.
3. Dry the dish, drain the pasta and put it in the serving dish. Add the rest of the ingredients and mix well
4. Finally add lots of freshly ground black pepper, serve and, most importantly, enjoy!! (If you make it I'd love you to share the photo).

This Sun Dried Tomato Pasta features tender spaghetti layered with flavorful bits of sun dried tomatoes, lots of spinach, fresh basil, rich Parmesan and buttery pine nuts. This is a sponsored conversation written by me on behalf of Barilla®. All opinions and text are mine. It was quick, easy, and tasty. I did add olives, doubled the garlic, and added parsley and seasoned the noodles with Parmesan cheese.

So that is going to wrap this up for this exceptional food quick and tasty pasta with sundried tomatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!