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Lots of flavor in these burgers so it was nice to add a new recipe to my ground turkey recipes (I eat a View image. Asian Turkey Burgers. this link is to an external site that may or may not meet accessibility guidelines. This scrumptious Turkey Burger Recipe bursts with Thai flavors and is topped with fresh and crunchy Asian Slaw, Cucumber Ribbons & Spicy Sriracha Aioli.

Alright, don’t linger, let’s practice this asian flavored turkey burgers formula with 18 elements which are definitely easy to have, and we have to process them at the very least through 6 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements - Asian Flavored Turkey Burgers:

1. Require burgers
2. Require 1 lb of 93% lean ground turkey
3. Give 1 tbspn - honey roasted flavored peanut butter
4. You need 1 tablespoon for soy sauce
5. Give 1 tsp sesame oil
6. Provide 1 tablespoon - fresh grated ginger
7. Prepare 1/4 tsp of salt
8. Take 2 tsp for sriracha hot sauce
9. Provide 2 cloves of minced garlic
10. Take - burger topping
11. Prepare 1 1/4 cup prepared cole slaw
12. Need 1/4 cup prepared mayonnaise
13. Prepare 1/2 tsp - fresh grated ginger
14. Give 1/4 tsp salt
15. Give 1/4 tsp sesame oil
16. Prepare finishing touch
17. Require 4 hamburger buns
18. Prepare 4 - large lettuce leaves (optional)

Great Asian flavors in the burger, a quick picking of cucumbers and onions and a spicy yogurt sauce tie everything together. Seasoned with Asian-inspired flavor in this recipe, turkey patties turn out anything but bland. Broccoli and carrot slaw tossed in a ginger vinaigrette adds crunch and zip to these flavorful burgers, and a runny egg adds delicious richness. Asian Turkey Burgers with Sesame Mayonnaise.

Asian Flavored Turkey Burgers process:

1. Mix all burger ingredients together. Make sure to mix very well to fully incorporate the peanut butter. Then form four equal sized patties.
2. In a large pan or even using an indoor grill pan, cook patties over medium heat for four minutes per side. It can take a minute or two longer to cook fully through.
3. While burgers are cooking, mix burger toppings together and set aside.
4. Toast or grill burger buns.
5. Now that burgers are done place patties on bun, top with some coleslaw and enjoy.
6. Recipe by taylor68too.

Hoisin sauce gives these burgers a juicy texture, while ginger and garlic provide a burst of flavor, and water chestnuts deliver an appealing crunch. This link opens in a new window. Incorporate some Asian-inspired spice through soy, sesame oil, and Sriracha to really complicate your turkey burger with this Western burger recipe. Turkey burgers are a fun twist on an old favorite. Ever thought about spicing them up with vegetables and special seasonings?

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