Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, gluten-free peanut raisin cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

They're incredibly soft and chewy, with crispy edges and MAJOR peanut butter flavor. You won't believe they're gluten-free, refined sugar-free and vegan. You've all seen the funny quote saying, "Raisin Oatmeal Cookies that look like Chocolate Chip Oatmeal Cookies are the reason I have trust.

Gluten-free peanut raisin cookies is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Gluten-free peanut raisin cookies is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have gluten-free peanut raisin cookies using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gluten-free peanut raisin cookies:

1. Make ready 200 g chunky peanut butter
2. Prepare 1 egg
3. Get 75 g raisins
4. Prepare 75 g caster sugar

Comforting, warm and delicious, chewy Plant Based Vegan Oatmeal Raisin Cookies just like mom used to make =) For full recipe visit. These Peanut Butter Honey Crunch Cookies also use peanut butter but feature three types of cereal instead of just one! For a great gluten-free raisin cookie recipe - take a look at our recipe for Gluten-Free Oatmeal Raisin Cookies. Very good but have always presoaked raisins in boiling water when making cookies so may be reason mine are moist in comparison to previous review.

Instructions to make Gluten-free peanut raisin cookies:

1. Combine sugar and peanut butter.
2. Add egg and raisins and mix well.
3. Firm balls with hands and flatten. Pop onto a lined baking tray in a preheated oven for 10-12 minutes at 180C. Cool before removing from tray.

Going gluten-free doesn't mean you can't eat cookies! You would never guess that these tasty cookies are almost sugar free, high in protein, low carb, and gluten free. Stir in oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. How to make vegan gluten-free oatmeal raisin cookies.

So that is going to wrap it up for this exceptional food gluten-free peanut raisin cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!