Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled aubergine. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Grilled Aubergine is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Grilled Aubergine is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook grilled aubergine using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Aubergine:

1. Prepare 3 medium aubergines
2. Take 2 tbsp salt
3. Get 1 cup warm water
4. Prepare 8 tbsp cold water
5. Prepare 2-3 garlic cloves, chopped
6. Prepare 1 tsp House seasoning (see link)
7. Take as needed Extra virgin olive oil
8. Get Small handful of fresh parsley, chopped
9. Take 2-3 tbsp lemon juice, depending on preference

Instructions to make Grilled Aubergine:

1. In a small bowl add about 50ml of olive oil approximately. Add the house seasoning, lemon juice, garlic and parsley. Mix it all together and allow to sit for the flavours to infuse together. https://cookpad.com/uk/recipes/9066291-house-seasoning?token=Zi3KXL1qPwt1NmrYk2d5Gyh8
2. Mix the salt with the warm water until the salt is fully dissolved. Add the tablespoons of cold water.
3. Next cut the aubergine into reasonably thick slices.
4. Place them in a bowl as flat as possible.
5. Add the brine mixture. Cover with a plate and weigh it down.
6. Leave to soak in the brine for 30 minutes then turn and leave another 30 minutes.
7. Heat up the coals or grill.
8. Drain the aubergine and pat dry with kitchen roll or a clean tea towel.
9. When the coals/grill is ready. Brush the aubergine on one side with olive oil and add it oil side down. Cook for 3-5 minutes on one side and repeat on the same side.
10. Drizzle the olive oil and garlic mixture on top of the cooked aubergine and serve warm.

So that’s going to wrap this up with this special food grilled aubergine recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!