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Chatpata Arbi Cutlets with Roti cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chatpata Arbi Cutlets with Roti dishes you make.

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Ingredients requirements for Chatpata Arbi Cutlets with Roti:

1. Make ready 250 gms arbi boiled at 6 whistles
2. Provide - Oil for deep frying
3. Need to taste Salt
4. Make ready 1/2 tsp - red chilli powder
5. Give 1/2 tsp - coriander powder
6. Require 1/4 tsp of turmeric powder
7. Take 1/2 tsp of garam masala
8. You need 1/2 tsp for About aamchur powder (compulsory for good chatpata taste

Chatpata Arbi Cutlets with Roti instructions:

1. Peel the arbi and cut into 2 halves
2. Take the halves of the arbi and press between the palms
3. Repeat 1 and 2 step for remaining arbi
4. Take kadai and heat oil for deep fry
5. After oil gets heated put the arbis few at one time
6. Turn them in between and fry till they turn brownish red in colour as shown in the pieces and take out in a dish
7. Repeat step 5 and 6 for remaining arbi
8. After all gets fried. Mix all masalas mentioned above in a small bowl and sprinkle them on arbi in both sides and mix well
9. Your yummy chatpata arbi cutlets are ready
10. Serve hot with hot rotis or serve as starter alone
11. Happy Cooking!!!

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