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Steps to Prepare Perfect My Family's Restaurant-Style Hamburger Steak

Leona Montgomery   22/08/2020 13:16

My Family's Restaurant-Style Hamburger Steak
My Family's Restaurant-Style Hamburger Steak

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My husband tells me he would pay high dollar for my hamburger steaks in a restaurant and claims mine are the best so I thought I would share my recipe. It is really simple to make and if you have a patty maker it really cuts time making the steaks uniform and even. I usually make mine thick and use a Tupperware Pattie former.

My Family's Restaurant-Style Hamburger Steak cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the My Family's Restaurant-Style Hamburger Steak dishes you make.

Alright, don’t linger, let’s task this my family's restaurant-style hamburger steak menu with 23 elements which are absolutely easy to obtain, and we have to process them at the very least through 7 tips. You should commit a while on this, so the resulting food could be perfect.

Composition for My Family's Restaurant-Style Hamburger Steak:
  1. Need 480 grams - ★Ground pork
  2. Take 200 grams for ★Ground beef
  3. Prepare 2 for ★Eggs
  4. Require 1/2 tsp for ★Sugar
  5. Get 1 tsp ★Salt
  6. Need 1 dash of ★Pepper
  7. Prepare 1/2 tsp for ★Nutmeg
  8. Give 3 tbsp - ★Panko
  9. Provide 1 tbsp for ★Milk
  10. Prepare 1 tbsp - ★Vegetable oil
  11. Make ready 2 large for Onion
  12. Get 1/2 Daikon radish
  13. Make ready 1/2 for Carrot
  14. Prepare 4 - Cherry tomatoes
  15. Get 4 tbsp - Mayonnaise
  16. You need 1 tsp - Ketchup
  17. You need 1 tsp Japanese Worcestershire-Style Sauce
  18. Give 1 tsp White sesame seeds
  19. Need 400 ml ♪ Water
  20. Require 3 tbsp ♪ Soy sauce
  21. Get 1 1/2 tbsp for ♪ Sugar
  22. Take 1 clove of ♪ Ground garlic
  23. Need 1 tbsp - ♪ Vinegar

Mix hamburger, salt, pepper, garlic powder, and flour together. Saute onion in the same pan, adding a small amount of oil if needed. Growing up Hamburger Steak with Gravy was one of my favorite meals and also one of the first recipes my mother taught me to cook. Simple country cookin' and old fashioned comfort food has always been a favorite of mine.

My Family's Restaurant-Style Hamburger Steak steps:
  1. Julienne the daikon and carrot and soak in water. Drain.
  2. Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well.
  3. Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely.
  4. Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well.
  5. Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry)
  6. After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers.
  7. If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!

You know all those recipes that your mom and grandmother use to cook that immediately remind you of home. My family loves hamburger steak and it is such a comfort food. There are so many different variations but this is our favorite. We love this steak served with the gravy over mashed potatoes because it just seems to go together. One of my favorite Southern style comfort foods is Hamburger Steak topped with Onions and Gravy.

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