Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegetable garden eggs try ham or just put your bacon in i add italian sausage bits, my husband loves it!. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetable Garden Eggs try ham or just put your bacon in I add Italian sausage bits, my husband loves it! is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Vegetable Garden Eggs try ham or just put your bacon in I add Italian sausage bits, my husband loves it! is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have vegetable garden eggs try ham or just put your bacon in i add italian sausage bits, my husband loves it! using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegetable Garden Eggs

try ham or just put your bacon in I add Italian sausage bits, my husband loves it!:

1. Make ready vegetables
2. Get 1 onion
3. Get 1 red pepper
4. Get 5 eggs
5. Get 1 spinach leaves (fresh)
6. Prepare taste
7. Take 1 pepper (optional)
8. Make ready 1 salt (optional)
9. Make ready 1 parsley (optional)
10. Make ready 1 garlic powder (optional)
11. Take 1 parmesan cheese
12. Take 1 triple cheddar cheese
13. Take utensils
14. Prepare 1 frying pan
15. Make ready texture
16. Take 1 milk
17. Take 1 butter

Steps to make Vegetable Garden Eggs

try ham or just put your bacon in I add Italian sausage bits, my husband loves it!:

1. lightly grease your frying pan with virgin olive oil. DO NOT heat just yet.
2. Dice your red pepper, not entirely, just whatever suits your taste.
3. Do the same as above with the onion.
4. In a bowl beat together your 5eggs and blend in your diced red pepper and chopped onion.
5. Set your stove top with your pan and olive oil to medium-High. (everyone's oven is different so set to whatever suits you and your style).
6. For the taste add in a dash of salt, pinch of pepper and parsley, and a shake of garlic powder. remember these are optional ingrediants. my cultures won't allow bland food haha :)
7. once pan is heated pour in your egg mixture along with a small amount of milk.
8. OPTIONAL: add the triple cheese, spinach and parmesan cheese to your taste.
9. continue to scramble eggs until they suit your needs. Personally I don't scramble them all the way through because eggs continue to cook even after finished. to keep them fluffy and flavorful do not overscramble. once finished top off with some butter and spread throughout the eggs.
10. add whatever else such as ham bacon etc. I added Italian sausage bits

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