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Irish Bombay Potatoes cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you very easily, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Irish Bombay Potatoes dishes you make.

Alright, don’t linger, let’s plan this irish bombay potatoes formula with 6 components which are definitely easy to receive, and we have to process them at the very least through 6 tips. You should shell out a while on this, so the resulting food could be perfect.

Composition for Irish Bombay Potatoes:

1. Provide 4-6 of Potatoes (medium sized)
2. Take 1 Tomato
3. Give 2 spoons - Red curry paste
4. Take 1 spoon - Curry powder (any good curry powder available in market here I have used cookme curry powder)
5. Prepare to taste for Salt
6. Need as required of Oil

Irish Bombay Potatoes process:

1. Cut potatoes into cubes.
2. Now cut tomatoes and grind it and make puree.
3. Now preparation of the red curry paste. Take one ginger slice, red chilli (2), spices - cumin seeds -1/2 tsp, coriander seeds -1/4 tsp. Put everything in a blender and make a smooth paste. Add a pinch of turmeric powder. It's ready.
4. Drizzle oil in pan. Put the potato cubes. Toss for a while. Add the red curry paste. Add the curry powder. Cover with a lid and cook for few minutes.
5. Add salt as potatoes get coated with paste and powder. Cook for few minutes in low flame.
6. Transfer to a bowl/plate. Serve.

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