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Composition for Creamy Courgette Soup with Basil:

1. You need 2 - mid-sized courgettes (do not peel them)
2. Give 1 for white onion
3. Make ready 2-3 pinch of fresh basil or dried
4. Make ready 1-2 tsp of olive oil
5. Make ready 1 vegetable stock cube
6. Prepare - Salt
7. Need - Pepper
8. Get of Garlic

Creamy Courgette Soup with Basil making:

1. Chop the onion and sweat on some oil, then add the cubes courgettes sweating on for few minutes.
2. Fill up the pan with water till fully covers the veggies. Add the all the spices: salt, pepper, garlic, basil and vegetable stock cube.
3. Cook with lid on until the courgette is tender. Then cream it with hand blender, and basically it’s ready to serve. Served with courgette swirls and croutons.

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