Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fudge brownie pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fudge Brownie Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fudge Brownie Pie is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fudge brownie pie using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fudge Brownie Pie:

1. Take 1 9-inch pie crust, uncooked (I used a regular one, but you could make/buy a gluten-free one)
2. Get 1 cup semisweet chocolate chips
3. Get 1/4 cup butter
4. Take 14 oz sweetened condensed milk
5. Prepare 1/2 cup gluten-free baking mix (could use regular baking mix)
6. Make ready 2 eggs
7. Make ready 1 tsp vanilla

Steps to make Fudge Brownie Pie:

1. Heat oven to 375°F.
2. Put pie crust in pie plate, if you didn't already buy it in a pan. Bake for 10 minutes.
3. Reduce oven to 325°F.
4. In saucepan, melt chocolate chips with butter.
5. In mixer bowl, beat chocolate mixture, with sweetened condensed milk, baking mix, eggs, & vanilla. Pour into prepared pie crust.
6. Bake for 45 minutes. Let cool before serving.

So that is going to wrap this up with this special food fudge brownie pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!