Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, glazed poppy seed cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Glazed Poppy Seed Cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Glazed Poppy Seed Cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook glazed poppy seed cake using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Poppy Seed Cake:

1. Take 1 1/2 cups sugar substitute, such as splenda (or granulated sugar)
2. Make ready 1 cup butter, softened
3. Prepare 4 egg yolks (or equivalent of egg substitute)
4. Take 1 cup sour cream
5. Get 1 tsp baking soda
6. Get 2 cups gluten-free flour (or reg flour)
7. Prepare 1/2 tsp xanthum gum (if using reg flour or a gluten-free flour mixture that already includes this ingredient, dont need to use this ingredient)
8. Take 1/4 cup poppy seeds
9. Take 4 tsp vanilla, divided
10. Take 4 egg whites (or equivalent of egg substitute), stiffly beaten
11. Get 1 cup powdered sugar
12. Make ready 2 tbsp soy milk (or milk of your choice)
13. Make ready 1 1/2 tbsp butter, melted

Instructions to make Glazed Poppy Seed Cake:

1. Preheat oven to 350 degrees. Grease a 9 1/2 inch tube pan or bundt pan.
2. Place sugar substitute & softened butter in a large bowl. Beat with an electric mixer on high until creamy. Beat in egg yolks.
3. Mix sour cream & baking soda in small bowl. Add xanthum gum to flour in another bowl. Alternate adding sour cream mixture & flour to the butter mixture, beating well after each addition. Stir in poppy seeds & 3 tsp vanilla. Fild in beaten egg whites.
4. Spoon into prepared pan. Bake until a toothpick inserted in center comes out clean, about 45 minutes. Cool in pan for 15 minutes.
5. For glaze, combine powdered sugar, milk, melted butter, & 1 tsp vanilla with a whisk in a small bowl, yntil smooth.
6. Transfer cake to a cake plate. Drizzle glaze over warm cake.

So that’s going to wrap this up with this exceptional food glazed poppy seed cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!