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How to Make Super Quick Homemade Hot & Spicy Garlic Mango Chutney

Lois Rodgers   09/09/2020 05:46

Hot & Spicy Garlic Mango Chutney
Hot & Spicy Garlic Mango Chutney

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hot & spicy garlic mango chutney. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Hot & Spicy Garlic Mango Chutney is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hot & Spicy Garlic Mango Chutney is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have hot & spicy garlic mango chutney using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hot & Spicy Garlic Mango Chutney:
  1. Take 1 tbsp salt
  2. Prepare Raw mango 1cup peeled and cut
  3. Prepare Garlic cloves 12 /15
  4. Prepare 1/2 cup Red chilli bottom
  5. Take Water as required

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Instructions to make Hot & Spicy Garlic Mango Chutney:
  1. Soaked red chilli bottom in a hot water leaves 20 minutes.
  2. Take peeled and diced raw mango with garlic and red chilli bottom into food processor, add litter water and grind till smooth paste.
  3. After smooth paste add salt and again grind till all mix together. - Chutney is ready to use.☺

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So that’s going to wrap this up for this special food hot & spicy garlic mango chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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