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Step-by-Step Guide to Prepare Homemade Koehler Family Tuna Casserole

Kyle Ryan   25/06/2020 18:44

Koehler Family Tuna Casserole
Koehler Family Tuna Casserole

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, koehler family tuna casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Koehler Family Tuna Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Koehler Family Tuna Casserole is something which I have loved my entire life.

Koehler Family Tuna Casserole Went a little TOO heavy on the bread crumbs the first time I made this. This mild, homemade tuna casserole will truly satisfy your family's craving for comfort food without all the fat! —Colleen Willey, Hamburg, New York. Older kids can get a jump on preparing dinner by stirring up these miniature tuna casseroles.

To begin with this recipe, we have to first prepare a few components. You can cook koehler family tuna casserole using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Koehler Family Tuna Casserole:
  1. Take 1 lb of spaghetti
  2. Prepare 2 cup of milk
  3. Take 8 oz of cream cheese
  4. Prepare 2 can of Cream of Mushroom Soup
  5. Make ready 2 can of tuna
  6. Get 1 Bread crumbs

This flavorful tuna casserole is a family-pleaser you'll make again and again. Serve tuna casserole with a tossed salad for a perfect meal any day of the week. Shredded cheddar cheese makes a tasty topping for the casserole, but feel free to use a cheddar jack blend or half American process cheese. Mix soup, milk and peas in medium saucepan.

Instructions to make Koehler Family Tuna Casserole:
  1. Cook spaghetti to taste (I cook it aldante, as it will cook more in the oven later).
  2. While spaghetti is boiling, combine in a separate pot: Cream cheese, drained tuna, soup, and milk. Warm ingredients and break up the cream cheese then stir well to combine all ingredients.
  3. Preheat oven to 325*F.
  4. Drain spaghetti, return to pot.
  5. Add warmed and thoroughly combined wet ingredients, stir very well.
  6. Pour contents into a greased pan and top with "heavy" breadcrumbs to taste. Cover pan with foil.
  7. Bake at 325*F for 1-hour. Remove foil the last 15-minutes.
  8. Enjoy!

Tuna casserole is a classic favorite that many kids love once introduced to it. Not all kids are crazy about eating food from the sea, aside from the occasional fish stick, so this is a great way to get some seafood in their diet. After all, tuna is the chicken of the sea! Ingredients: The old-fashioned tuna casserole recipe is an absolute classic. Learn how to make the original as well as healthy, cheesy and easy versions.

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