Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, smoked salmon dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smoked Salmon Dip is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Smoked Salmon Dip is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook smoked salmon dip using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Dip:

1. Prepare 100 g Smoked Salmon *off-cuts are just perfect
2. Get 100 g Sour Cream *Greek style yoghurt is also good
3. Make ready 1 clove Garlic *grated
4. Take 1/8 Red Onion *finely chopped
5. Make ready 1-2 teaspoons Lemon Juice
6. Prepare Salt
7. Take Black Pepper

Steps to make Smoked Salmon Dip:

1. Finely chop up the Smoked Salmon pieces.
2. Place the Salmon, Sour Cream, Garlic, Red Onion and Lemon Juice in a bowl. Using a hand blender, combine the ingredients together. Check the flavour, add Salt (if only required) and cracked Black Pepper, then blend to combine.
3. Note: You may wish to add some herbs such as Dill or Parsley.

So that’s going to wrap it up with this exceptional food smoked salmon dip recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!