Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken and ham pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken and ham pie is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken and ham pie is something that I have loved my entire life.

When you need something warm and comforting after a long day, there's nothing like a proper British pie. The Hairy Bikers' chicken and ham pie is simple comfort food at its best - like a big warm hug on a cold day. This chicken and ham pie is a real family dish, easy to make, filling, it can be served on a weeknight and it would make a great Sunday lunch or dinner as well.

To get started with this recipe, we must first prepare a few components. You can have chicken and ham pie using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and ham pie:

1. Make ready 2 tbsp butter
2. Prepare 1 onion chopped
3. Get 3 leeks sliced
4. Get 2 potatoes cubed
5. Take 2 tbsp plain flour
6. Make ready 300 ml chicken stock
7. Take 100 ml creme fraiche
8. Prepare 2 tsp wholegrain mustard
9. Prepare 200 grams ham & chicken cooked
10. Make ready 375 grams puff pastry
11. Prepare 1 egg

Chicken and ham are a very popular pie combination over here, so I thought why not! Truth be told, this pie would be great even on it's own! Tina stopped by yesterday to pick up her CFM printouts on the BOM I had been doing for her and I gave her two slices to take home for her and Tony's supper. Fill a pie dish with the chicken pieces, cut into manageable chunks, the ham and the hard boiled eggs, coarsely chopped.

Instructions to make Chicken and ham pie:

1. fry onions and leeks in butter slowly for 5 mins until soft
2. add potatoes, then stir in flour and stock and boil until thickens
3. take off heat then add creme fraiche, mustard and meat, season well
4. spoon into ovenproof dish and add pastry top, brush with egg, cut slices in pastry to let steam escape
5. bake for 30 mins gas mark 6 200°c

Put a pie funnel in the centre. Drop in the butter and flour in little bits, and whisk it in with the cream. This Chicken and Ham pie is one of the most tastiest pies I have ever cooked. It is very simple to make and has the most delicious flavour. Yeah, we love this Chicken and Ham Pie with Cheesy Crumble Topping.

So that is going to wrap it up for this special food chicken and ham pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!