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Great recipe for Rice congee with mince turkey balls #chinesecooking. Delicious, warm soup for the heart and soul. This Chinese breakfast is a popular breakfast this that quite common for southeast asian people.

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Ingredients Rice congee with mince turkey balls #chinesecooking:

1. Require 2 cup - leftover cooked rice
2. Get 4 cups for chicken stock, vegetable stock, or water
3. You need of For mince turkey balls - 1 small pack of mince turkey
4. You need 1 tbsp for fish sauce
5. Need 2 cloves of garlic (grated)
6. Prepare 1 tbsp for soy sauce
7. Give - Ground white pepper
8. Take - For optional garnishes
9. Require for Thinly sliced green onions, Fried garlic,
10. Give Fried vermicelli noodle, Red chilli

Cover the rice cooker and cook until meatballs are done. To serve, dish hot congee into bowls and sprinkle with garnishings. Adapted from Not Your Mother's Slow Cooker Recipes for Two. Congee or jook is a staple in China.

Rice congee with mince turkey balls #chinesecooking making process:

1. 1. Combine the rice and water on stock and stock cube together in the saucepan.
2. 2. Bring to a boil, then reduce to a simmer and partially cover with lid for about 15-20 min. Occasionally stir.
3. 3. While rice is cooking, mix the mince turkey with grated garlic, soy sauce, fish sauce and ground pepper. Form them into small balls.
4. 4. Place the mince balls into the rice saucepan. Gently stir and add some more water if the rice look a bit dry out.
5. 5. Season with soy sauce, fish sauce. Taste and add more sauce if prefer.
6. 6. Place into a bowl garnish with fried garlic, fried vermicelli noodle and chilli if you prefer
7. 7. Fried garlic- crushed and finely chop 4/5 cloves of garlic. 2-3 tbsp of oil in the small pan or saucepan and fry until golden brown
8. 8. Fried vermicelli noodle- crushed dry vermicelli noodle to small pieces about a couple of handful. 1 cup of cooking oil in the small pan or saucepan and small amount at time fry noodle until golden brown.

Instead of making a separate stock, just use a turkey wing or drumstick here to flavor the broth. This is a very bland dish so it is important to serve the condiments if you want more kick. Serve with bowls of condiments on the side–chopped cilantro, minced. Healthy turkey meatballs is combined with brown rice and parmesan cheese for a dinner your whole family will love. Because you all have been enjoying the recipe I recently shared for healthy turkey meatballs , I thought I'd show you all one way you can incorporate them for a quick dinner.

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