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Alright, don’t linger, let’s course of action this slow cooker turkey stew formula with 21 materials which are absolutely easy to have, and we have to process them at the very least through 4 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements Slow Cooker Turkey Stew:

1. Get 800 g diced turkey
2. Get 150 ml of chicken stock
3. Take 1 can - chopped tomato
4. Get 1 can for butter beans
5. Need 1 - courgette, diced
6. Prepare 2 for heaped tbsp tomato puree
7. Require 1 of large onion, diced
8. You need 4 garlic cloves, diced
9. Take 4 - medium mushrooms, sliced
10. Take 2 of medium carrots, sliced
11. Make ready 1 tbsp - paprika
12. Need 1 tsp of smoked paprika
13. Give 1 tsp - dried oregano
14. You need 1 tsp dried thyme
15. Take 2 tbsp chopped parsley
16. Get to taste Salt
17. Provide to taste Ground black pepper
18. Prepare 1 tbsp - olive oil
19. Prepare 3 for celery stalks, chopped
20. You need 2 tbsp lemon juice
21. Provide 2 tsp suger

Add chicken broth and bring to a boil. Directions: Place turkey, leeks, celery and spices into slow cooker. Turn on high and sauté until leeks become translucent. Layer all vegetables in slow cooker.

Slow Cooker Turkey Stew step by step:

1. Heat the olive in saucepan over medium heat. Brown the onion, garlic, carrots and celery in a saucepan.
2. Add the contents of the saucepan to a slow cooker along with the turkey, tomato can, tomato puree, butter beans, mushrooms, paprika thyme, oregano, sugar and stock. Stir well to combine.
3. Cook on high for 3 and half hours. Add the courgette, parsley, salt and pepper. Stir well.
4. Cook with the lid slightly uncovered for the rest of the time if a thicker sauce is preferred. Add the lemon juice 30 minutes before its cooked.

In a small bowl, mix water and cornstarch until smooth; stir into turkey mixture. Cover and cook on high until mixture reaches a simmer. Melt the butter in a pot over medium heat. Place onions in the pot and cook until tender. Stir in celery and carrots, and cook until tender.

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