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Alright, don’t linger, let’s approach this honey garlic ginger chicken with sautéed kale formula with 8 elements which are definitely easy to receive, and we have to process them at the very least through 4 tips. You should expend a while on this, so the resulting food could be perfect.

Ingredients Honey Garlic Ginger Chicken with Sautéed Kale:

1. Give 1 lb - cubed chicken breast
2. Require 1 teaspoon for garlic powder, salt, pepper, and onion powder each
3. Prepare 1 tablespoon of chopped garlic and ginger each
4. Give 1/4 cup of honey
5. Need 1 - jalapeño
6. Require 2 cups of washed kale
7. You need 1/4 for onion chopped
8. Require 1 tablespoon for soy sauce

Honey Garlic Ginger Chicken with Sautéed Kale making:

1. In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru.
2. Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat.
3. Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional).
4. Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!

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