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Simple Way to Make Quick Ground Turkey 🦃 Shepard’s Pie 🥧 Yummy

Sophia Larson   23/08/2020 08:46

Quick Ground Turkey 🦃 Shepard’s Pie 🥧
Quick Ground Turkey 🦃 Shepard’s Pie 🥧

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Quick Ground Turkey 🦃 Shepard’s Pie 🥧 cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you conveniently, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Quick Ground Turkey 🦃 Shepard’s Pie 🥧 dishes which you make.

Alright, don’t linger, let’s task this quick ground turkey 🦃 shepard’s pie 🥧 formula with 14 substances which are absolutely easy to obtain, and we have to process them at the very least through 12 measures. You should devote a while on this, so the resulting food could be perfect.

Ingredients - Quick Ground Turkey 🦃 Shepard’s Pie 🥧:
  1. Get 2 pounds of ground turkey
  2. Give - Olive oil
  3. Require 1 for onion, chopped
  4. Make ready 5 cloves - garlic, minced
  5. Require 1/8 teaspoon for black pepper
  6. Need 1/4 teaspoon of ground sage
  7. Take 1/4 teaspoon for thyme leaves
  8. Provide 1/2 cup white wine
  9. Provide 1 can (14.5 ounce) - low sodium chicken broth
  10. Make ready 1 cup of frozen OR fresh cut green beans(you can also use frozen peas and carrots, I didn’t have them on hand)
  11. Give 2 tablespoons of all purpose flour
  12. Prepare of Mashed potatoes, prepared, about 4 servings
  13. Make ready for Olive oil cooking spray
  14. Get 2 cups of shredded sharp cheddar cheese
Quick Ground Turkey 🦃 Shepard’s Pie 🥧 how to cook:
  1. In a large pot that has been heated with olive oil sauté your ground turkey until almost no pink remains……drain any excess liquid from pot…..
  2. Add your chopped onion and minced garlic, sauté for several more minutes…….
  3. Now add your black pepper, ground sage and thyme leaves, cook for several more minutes…..
  4. Add your white wine, heat on high heat until wine has been reduced by half……then lower heat to medium / low…..
  5. Add into pot your can of chicken broth and cut green beans, bring to a boil for several minutes……
  6. Reduce heat and add in your all purpose flour to pot, stirring until mixture is slightly thickened……remove from heat and set aside……
  7. Place your ground turkey mixture into a large baking pan that has been sprayed with olive oil cooking spray……
  8. Now place your prepared mashed potatoes all over ground turkey, spreading to make sure you completely cover the turkey mixture……
  9. Now place your shredded cheddar cheese all over mashed potatoes…..
  10. Bake, uncovered, in a preheated 400 degree oven for 30 minutes or until cheese has fully melted……
  11. Let stand for about 10 minutes…..
  12. Serve and enjoy 😉!!

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