Recipe of Ultimate Mike's Southwestern Ham Scramble
Carolyn Potter 07/07/2020 16:28
Mike's Southwestern Ham Scramble
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's southwestern ham scramble. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's Southwestern Ham Scramble is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mike's Southwestern Ham Scramble is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Ham Scramble:
Make ready ● For The Egg Mixture
Take 6 LG Egglands Best Eggs
Get 1/4 tsp Fresh Ground Black Pepper
Take 1/3 Cup Mexican 3 Cheese
Make ready 2 tbsp Whole Milk
Prepare ● For The Vegetables & Seasonings
Prepare 1 Cube Butter
Prepare 1.5 Cups Chopped Ham [or Chorizo]
Take 1 Fine Minced Jalapeño [de-seeded + reserves for service]
Get 1/3 Cup Fine Minced Green Bell Pepper
Make ready 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
Make ready 1 (4 oz) Can Hatch Green Chilies [drained]
Take 1 tbsp Fine Minced Garlic
Make ready 1/4 tsp Crushed Mexican Oregano
Get 1/4 Fresh Ground Cumin
Make ready 1/4 tsp Fresh Ground Black Pepper
Prepare 1 Dash Sea Salt
Get ● For The Sides [as needed]
Get Warm Flour Tortillas
Make ready Red Or Green Salsas
Prepare Hot Sauces [like Tapatio]
Make ready Mexican 3 Cheese
Prepare Leaves Fresh Cilantro
Get Fine Minced Jalapeño Peppers
Get Fine Minced Vidalia Onions
Instructions to make Mike's Southwestern Ham Scramble:
Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
Whisk together everything in the Egg Mixture section well.
Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
Serve with all Sides listed above in heated individual ramikins. Enjoy!
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