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Simple Way to Make Ultimate Split pea soup with ham

Dylan Murray   05/10/2020 19:13

Split pea soup with ham
Split pea soup with ham

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, split pea soup with ham. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

I did a few things my old way such as. When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well.

Split pea soup with ham is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Split pea soup with ham is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook split pea soup with ham using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Split pea soup with ham:
  1. Get 2 lb dry split peas
  2. Prepare 1 large chopped onion
  3. Make ready 2 chopped celery stalks
  4. Get 6 minced garlic cloves
  5. Get 1/2 cup chopped carrots
  6. Take 10 cup water or chicken broth
  7. Take 1 ham bone , trimming the fat the best you can
  8. Take 1 tsp oregano
  9. Make ready 1 tsp thyme
  10. Make ready 1 salt/ pepper to taste

And don't let the person This soup will likely thicken once it cools and is refrigerated, especially if you use a ham bone to make it because of the gelatin. Defrost the soup overnight in the Look for smoked ham hocks in the meat section of your grocery store. Split peas are a type of. Add peas and ham hock and cover with stock by a couple inches.

Steps to make Split pea soup with ham:
  1. In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic.
  2. Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom.
  3. Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want
  4. At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!

Bean Soup Split Pea Soup Beans and Legumes Soup American Ham Onion Recipes Pea Recipes Main Dish Appetizer. Ham bone split pea soup is the pinnacle of split pea soups and it's probably because you don't get it that often. Split pea soup just HAS to be made with a ham bone (yes, yes, I know that you can make a vegetarian one, or one without a ham bone but that's not what I'm talking about here) to be the best. Split Pea Soup - How To Make Split Pit Pea and Ham Soup. Split Pea Soup - Using a Smoked Ham Hock and Beef stock this is how to do it.

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