Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, belle japanese holiday snack. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Belle Japanese Holiday Snack is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Belle Japanese Holiday Snack is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook belle japanese holiday snack using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Belle Japanese Holiday Snack:

1. Get Salmon
2. Get 1 Japanese cucumber
3. Prepare to taste Okaka (fish flakes)
4. Take 1 tsp Soy bean paste
5. Get 1/2 tsp Water

Instructions to make Belle Japanese Holiday Snack:

1. Grill salmon. Quantity depends on people served & one's preference. Set aside.
2. Wash 1 Japanese cucumber. Cut both ends. Divide into 3 portions & cut in elongated form. Set aside.
3. For every 1 teaspoon soybean paste, add half a teaspoon water. Quantity of soybean paste depends on salmon & cucumber's quantity. Set aside.
4. In a semi-bowl, put salmon & Japanese cucumber together. Shower with soybean paste solution & top with okaka. Ready to serve.

So that is going to wrap this up with this exceptional food belle japanese holiday snack recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!