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Alright, don’t linger, let’s plan this turkey casserole formula with 12 components which are undoubtedly easy to receive, and we have to process them at the very least through 9 measures. You should devote a while on this, so the resulting food could be perfect.

Ingredients - Turkey Casserole:

1. You need 1 lb - ground turkey
2. Require 3 cups of macaroni or rotini
3. Prepare 2 cloves of garlic, minced
4. Require 1 - tspn cumin
5. Provide 1 cup - sour cream
6. You need 1 (16 oz) for can tomato sauce
7. Require 1.5 cups cheese
8. Make ready to taste Salt and pepper
9. Give 1 tbsp cilantro
10. You need 1 - yellow onion
11. Give 1 - yellow bell pepper
12. Give 1 package - white mushrooms

Turkey Casserole how to cook:

1. Preheat oven to 425
2. Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.
3. In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
4. Add tomato sauce.
5. Layer pasta first
6. Then turkey mixture
7. Then cheese
8. Bake for 15 minutes or until cheese is melted
9. Top with cilantro and serve!

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