Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, staying at home basic tuna spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Staying at home basic tuna spaghetti. No story here apart from the fact it one of my daughters favourite pasta dishes. Sprinkle with chopped parsley and serve immediately.

Staying at home basic tuna spaghetti is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Staying at home basic tuna spaghetti is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have staying at home basic tuna spaghetti using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Staying at home basic tuna spaghetti:

1. Prepare 500 g spaghetti
2. Prepare tin tuna - drained
3. Get Olive oil
4. Get Spoonful or two of passata sauce or puree
5. Make ready Clove garlic
6. Make ready to taste salt

It might be simple to make, but it's jam-packed with fantastic flavours. Low in calories, highly nutritious and delicious, this is a great family-favourite pasta recipe. If you like pasta of any kind, or Italian food in general, this tuna pasta is the dish for you. This post may contain affiliate links.

Steps to make Staying at home basic tuna spaghetti:

1. Bring a pot of salted water to the boil and cook pasta according to instructions. Cook garlic in olive oil for a min or two.
2. Add tuna
3. Add passata sauce, a ladle of pasta cooking water. Remove garlic. Drain pasta al dente and add to sauce. Mix well and serve 😄

Please see my affiliate disclosure for more details. This Super Easy Olive Oil Pasta is a simple side dish that is quick to make and easily customizable to become a full meal. Canned tuna pasta is one of the simplest ways to make seafood pasta! In fact, it's so popular in Italy that it's one of the first things young Italians learn to cook for themselves! For dinner, check out our collection of pantry staple recipes for dishes that require just a quick trip to your cabinet.

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