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Alright, don’t linger, let’s approach this sig's fagioli ( italien bean and pasta soup) formula with 9 elements which are absolutely easy to obtain, and we have to process them at the very least through 9 methods. You should invest a while on this, so the resulting food could be perfect.

Composition sig's Fagioli ( Italien Bean and Pasta Soup):

1. Provide 1 small for can each of haricot, boretti and pinto or blackeyed beans , drained and washed
2. Take 2 tbsp for olive oil
3. Provide 2 small of onions finely chopped
4. You need 2 tbsp tomato puree
5. You need 2 sprigs each rosemary and basil
6. Give 1 small red chilli pepper ( optional)
7. Require 3/4 liter of vegetable stock (add more if needed)
8. Need 1 for good pinch of salt and fresh cracked pepper
9. Provide 1 cup of of soup pasta or orzo, rice sized pasta.

sig's Fagioli ( Italien Bean and Pasta Soup) how to cook:

1. boil the beans gently for about 3/4 if an hour
2. drain and puree half of them.
3. saute the onions in olive oil
4. add to the pureed beans
5. add chopped chilli If you like
6. add the stock basil, rosemary and tomato puree
7. add the whole beans heat to boiling point and add the pasta
8. cook for about ten to 15 minutes
9. season with salt and pepper

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