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Ingredients - Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:

1. Give 1 for large pack ground turkey (3 lbs.)
2. Require of Olive oil
3. You need 1 for onion, sliced
4. Prepare 1 of green pepper, sliced
5. Take 6 cloves - garlic, minced
6. Give 1/8 teaspoon of black pepper
7. Require 1/2 teaspoon of Goya adobo
8. Make ready 1 teaspoon for chili powder
9. Need 2 cans (10.5 ounce) condensed tomato soup
10. You need 1 can (4 ounce) - mushroom stem and pieces, drained
11. Require 1 package (12 ounce) - egg noodles
12. Provide Salt for boiling water
13. Give 1 cup of heavy cream
14. Take of Butter cooking spray
15. Give 2 cups for shredded triple cheddar cheese

Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘 how to cook:

1. Heat olive oil in a large pot…..
2. Sauté your onion and green pepper until veggies are tender…..
3. Add your minced garlic, sauté for several minutes more…….
4. Next add your ground turkey, black pepper, Goya adobo and chili powder, sauté until ground turkey is browned……Drain any excess fat……..
5. Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
6. Meanwhile heat some water for your egg noodles, don’t forget to salt your water!…….
7. Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
8. Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
9. Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
10. Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
11. Serve and enjoy 😉!!!

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