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The cabbage adds a new twist to "jambalaya". I agree with everyone else on the liquid content. Cajun Cabbage Jambalaya is a quick, spicy, and delicious recipe.

Alright, don’t linger, let’s task this cabbage jambalaya formula with 16 materials which are definitely easy to receive, and we have to process them at the very least through 3 tips. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Cabbage Jambalaya:

1. Make ready 1 head for Cabbage, Shredded
2. Take 1 lb of Ground Turkey ( or beef )
3. Provide 1 lb of Rogerwood Spicy Sausage (or any smoked sausage)
4. Provide 1 each Diced Onion
5. You need 4 each for Diced Carrots
6. Give 3 stick of Diced Celery
7. Prepare 1 each for Diced Green Bell Pepper
8. You need 2 clove of Minced Garlic
9. Give 2 can for Diced Tomatoes (14.5oz; or Stewed Tomatoes)
10. Give 14 1/2 oz Water
11. Provide 1 cup Uncooked Jasmine Rice (or whatever you prefer)
12. Take for Salt
13. Take Pepper
14. Take - Garlic Powder
15. Need of Onion Powder
16. Make ready - Crushed Red Pepper

My son hates cabbage but will eat this like crazy" #recipe #entertaining #holidays #mardigras. Find this Pin and more on Holiday Entertaining by. View top rated Cabbage jambalaya recipes with ratings and reviews. Sausage Jambalaya With Cabbage, Crock Pot Polish Cabbage Rolls, Weight Watchers Cabbage Soup, etc.

Cabbage Jambalaya step by step:

1. In a large stock pot, combine turkey, sausage, onion, celery, garlic and cook on medium high. Cook turkey thoroughly.
2. Stir in cabbage, tomatoes, water, rice and seasonings.
3. Bring to a boil then reduce to medium low, cover and cook about 45 minutes or until rice is done.

I make two kinds of jambalaya, chicken/sausage jambalaya and shrimp jambalaya. My wife makes a ground beef/cabbage jambalaya using a recipe she obtained from her sister in Ville Platte. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. Our Cajun gumbo, etouffee and jambalaya recipes include, basic jambalaya, seafood gumbo pie, crawfish gumbo, shrimp gumbo, chicken and sausage jambalaya and many more recipes. Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few.

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